Pasta
Ricotta and Truffles Ravioli by Chef Mssimo Talia
14/08/2016
Pasta dough: Carefully sift the flour on a work surface, form a well with the flour and put in the middle eggs and a
Potatoe Gnocchi
14/08/2016
Wash potatoes and, without peeling, put them in a pot with salted water. Boil potatoes in the pot for 20-30 minutes. Peel warm potatoes, mash