Fish
Fish Broth
13/08/2016
Clean the fish in running water. In a large saucepan, pour a glass of oil and saute 2 cloves of garlic finely chopped. Add capers.
Steamed Mussels
13/08/2016
Combine the wine, parsley, garlic, and lime juice in a large pan with a tight-fitting lid. Bring to boil, reduce the heat until the liquid
SeaBass baked in foil
07/08/2016
SAUCE Lavare il basilico, asciugarlo e tritarlo.Wash the basil, dry and chop. Dip the tomatoe in boiling water, peel it, remove seeds and chop. Peel
