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San Pardo in Larino is one of the most beautiful and evocative festivals in Italy, whose origins date back to the year 842. It is
“With one eye open and one closed I prepared my Bialetti. I have a very close relationship with my Moka. How can I describe my
Visiting the Eternal City – Rome – is a must: squares, museums, monuments, events, traditions and modernity. A treasure of art, history, beauty and Romanità.
Salvatore and Rossella are perfect hosts with a passion for fish cuisine. Not by case, their Home Restaurant is called “ipesciolini”. And it’s not their
Larino is the place where Pizza Acigna is made with just simple ingredients: durum wheat flour, extra virgin olive oil, fennel seeds, sodium bicarbonate and
Thank you Mr Huseyin for sharing the beauty of our region, Molise. It was a real surprise! I know. Molise is an unknown region, even
Castel del Giudice is not only a village of medieval origin in Molise, known for its unspoiled nature and the beauty of its rolling hills,
It is well-known that Italians love good life (slow-life better!when possible), good food and “talking talking”. It is the Italian lifestyle that people adore. My
Trabocco Coast is a coastal stretch between Ortona and Vasto, in the province of Chieti, in Abruzzo very close to Molise region. Together with Ruggero,
Termoli town between two rivers, the Sinarca and the Biferno. Pearl of the Central Adriatic Sea, privileged port for the Tremiti islands. The same parallel
San Pardo in Larino is one of the most beautiful and evocative festivals in Italy, whose origins date back to the year 842. It is
“With one eye open and one closed I prepared my Bialetti. I have a very close relationship with my Moka. How can I describe my
Visiting the Eternal City – Rome – is a must: squares, museums, monuments, events, traditions and modernity. A treasure of art, history, beauty and Romanità.
Salvatore and Rossella are perfect hosts with a passion for fish cuisine. Not by case, their Home Restaurant is called “ipesciolini”. And it’s not their
Larino is the place where Pizza Acigna is made with just simple ingredients: durum wheat flour, extra virgin olive oil, fennel seeds, sodium bicarbonate and
Thank you Mr Huseyin for sharing the beauty of our region, Molise. It was a real surprise! I know. Molise is an unknown region, even
Castel del Giudice is not only a village of medieval origin in Molise, known for its unspoiled nature and the beauty of its rolling hills,
It is well-known that Italians love good life (slow-life better!when possible), good food and “talking talking”. It is the Italian lifestyle that people adore. My
Trabocco Coast is a coastal stretch between Ortona and Vasto, in the province of Chieti, in Abruzzo very close to Molise region. Together with Ruggero,
Termoli town between two rivers, the Sinarca and the Biferno. Pearl of the Central Adriatic Sea, privileged port for the Tremiti islands. The same parallel
We should never be tired of admiring the Beauty that surrounds us, to understand the essence of living. The Foods, the objects, the places, the People, the atmospheres go through our lives, talk about us, our living and sharing, in search of Beauty and knowledge. To tell a story of passion and love.
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