Cheese Making Experience & Demonstration – Molise

lavorazione caciocavallo (Renato Corradi)

One Day Hands – On Cookery Experience & Demonstrations For all level of kitchen confidence. Language – English

From 11am to 1pm

Available by reservation

Join us for an authentic Cheese Experience in Molise with Laura Selection to share with us the beauty of Molise, the love for the land, the goodness of Food and Cheese  with the company of new friends. The experience is offered one day a week to explore, cook and taste the unique products of Molise region and know its culinary culture.

We will visit our favorite cheese laboratory in Agnone and then, apron on, we will make with our hands the “primo-sale” cheese.  

A Cheese tasting and lunch will follow to taste what we have made along with other fresh and seasoned cheeses as well as traditional wine from the region. 

All instructions are in English.

For further information: please email us

In collaboration with ANATOLIA TOUR OPERATOR – Termoli – Italy

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